How better to quench a thirst for knowledge than to study nutrition? That’s exactly what I did. After nearly 10 successful years working in public relations, counseling clients in health, safety, restaurant and fitness industries, I returned to school full-time to earn a master’s degree in nutrition and become a registered dietitian.
What motivates me most is the abundance of misleading nutrition information and advice flooding the marketplace and in the media. It’s my personal goal to learn as much as I can about nutrition research and trends, and to help calm hysteria around current fads and so-called “diets.”
I find that the best client relationship, whether a patient or a business, is one built on a mutual understanding of one’s goals, resources and visions of success. I see myself as a facilitator, helping my clients by providing the tools they need to reach their goals. Many have the drive and determination – I’ll help with getting a plan in place and working with you on the tactics.
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